Sunday, September 19, 2010

Wedding Cake


The finished product!  The wedding colors were purple and silver... UW fans??  Yup!  Right below the purple ribbon (which matched the ribbon the bridesmaids had around their bouquets) there is a string of diamonds.  There were also crystals placed delicately on the cake and around it in fluffs of tulle.


This was a double stacked, 3 tier white cake with a cream cheese filling, buttercream frosting and topped with a smooth fondant finish.

Here is the beautiful couple cutting the cake.

And, of course, eating it too!

It was a beautiful wedding that I was so proud to be a part of!

1 comment:

Mama Mimi said...

Turned out GREAT girlfriend!!!